From their exquisite taste to the stylish packaging, it's easy to see why our award winning, handcrafted Christmas cakes are an absolute favourite with all who receive them.
With the Deluxe you know you're giving the best - crafted with the finest fruits and the freshest New Zealand eggs and butter, then slow-baked for flavour, you can taste the quality of tradition in every bite.
Cake dimensions: 18cm diameter, 8cm height
Weight: 2kg
Cake Ingredients: Fruit (raisins, sultanas, mixed peel (orange peel, lemon peel, glucose-fructose syrup, citric acid), currants), fresh NZ butter (Milk), Wheat flour, brown sugar, fresh NZ Eggs, golden syrup, NZ port, spices, baking soda.
Glaze ingredients: French Red glace cherries (cherries, glucose-fructose syrup, fruit and vegetable concentrate, citric acid, sulphur dioxide); French Green glace cherries (cherries, glucose-fructose syrup, E150a, E133, citric acid, sulphur dioxide), Australian natural Almonds, apricot glaze.
Contains: Milk, Wheat, Gluten, Eggs, Almonds, Sulphites.
May contain: Peanuts